Dining

Aragu - fine dining restaurant

The ambiance celebrates the ocean, a piano fills the conversation, cuisine that unites the East and the West with wines imported from the very best: the unforgettable experience of Aragu.

Tavaru - teppanyaki and wine cellar

Tavaru, Japanese Teppanyaki elevated to new heights while below the island’s secret cellar houses the most exclusive collection of wine in the Indian Ocean.

Athiri - main restaurant

A team of chefs from 14 nations use the finest imported and local ingredients to serve a global menu of authentic, homestyle food.

Avi - pool bar and lounge space

The poolside chillout and evening hangout where the mixologist pours inspiring creations.